Pumpkin Spice Cookies
This recipe gets passed around a lot, but I thought I would post them so I remember to make them. :o) These are some of the easiest cookies you'll ever make and with no added oil or eggs they are much healthier then most of the treats you'll find this time of year. Enjoy!
Preheat oven to 350 degrees
Ingredients:
1 box spice cake mix (dry)
15 ounces canned pumpkin
Chocolate chips, nuts, or raisins (to your liking)
Cream cheese frosting (optional)
Combine the first 3 ingredients in a bowl and scoop onto a cookie sheet in medium-sized balls. The cookies will not melt down much so they pretty much retain their shape. Bake for 10-15 minutes depending on the size of cookie. Allow to cool slightly and drizzle with frosting if desired. They are great all on their own... so moist!
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